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Air purifying and conditioning sistems

Air purifying and conditioning sistems

Kitchen - The new range of hoods are not only able to extract fumes and vapors from cooking, but they also add some performances so as to improve indoor air quality.
Choose the hood

Choose the hood

Furniture - The hood is definitely mandatory in addition to being a very important element in the design of the area of the house devoted to the preparation and cooking of food.
Extractor fan

Extractor fan

Kitchen - Kitchen open on the living room: freestanding or embedded hood in the furniture? And why not in the top, in order to appear only when needed?
Kitchen in masonry and wood

Kitchen in masonry and wood

Kitchen - Project freehand for kitchen and wood. Kitchenette in niche under the stairs, with hood trapeze. Effect parlor with details in wrought iron décor.
Custom kitchen

Custom kitchen

Kitchen - Organize a satisfactory environment dedicated to the kitchen is essential because only in this way we will be able to work comfortably.
Wood in the kitchen

Wood in the kitchen

Kitchen - All wood kitchen, galley effect. U-shape, two-way connection with the dining area. Big shelf, which reflects the work peninsula.
Kitchen Accessories, Appliances and Components

Kitchen Accessories, Appliances and Components

Kitchen - Kitchen is the most challenging room not only for designers, but also for companies, that are always looking for solutions that are technically advanced.
Stone hob

Stone hob

Kitchen - The hob is one of the elements of the kitchen which you use more frequently and therefore it must be efficient, resistant and it must also be an unique piece of furniture.
Handle-free kitchen

Handle-free kitchen

Kitchen - Until some time ago the doors of the kitchens could be with or without handles, with the so-called throat undertop for the insertion of the hand for an easy opening.
Blast chiller at home

Blast chiller at home

Kitchen - The main feature of a blast chiller is to allow the retention of all the organoleptic qualities of the treated food.
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